To mark Christmas Day (25 December 2021), the resort will stage a delectable buffet brunch brimming with all sorts of indulgent options at a series of stations to a backdrop of live entertainment. The ‘Raw Bar’ will offer poached rock lobsters, imported French ‘Fine de Claire’ oysters, Koh Samui blue swimmer crabs and poached tiger prawns.
The brunch’s ‘Carving Station’ will feature honey-glazed Christmas ham, whole roast turkey, Australian grass-fed beef rib eye steak, Italian pork porchetta and Australian leg of lamb with garlic and rosemary. In addition to Japanese and Spanish stations, the feast will include a traditional Christmas platter and trimmings, Massimiliano charcuterie board and cheese collection. Yule Log cakes, mince pies, Mazapán de Toledo, Italian panettone, Christmas pudding with brandy cream, and croquembouche are among the desserts.
Santa Claus will give the children gifts and wish them a Merry Christmas at the brunch, to be held from noon until 4pm at The Breeza Beach Restaurant & Bar. The brunch starts from THB 2,400++ per person and is THB 1,200++ per child aged 5 to 12.
On the final day of 2021 (31 December 2021), the resort will host a gala dinner buffet under the stars at the garden lawn and Koko Kitchen from 7.30pm – 10.30pm with live entertainment and fire dancing show. The buffet’s selection of Mediterranean and local Thai cuisine will include a ‘Spanish Corner’ offering paella and tapas and ‘Charcoal Grill Station’ with tiger prawns, fish of the day in banana leaf, grilled rock lobster and grilled local squid. In addition to the Raw Bar’s fresh seafood and an ‘Artisan Pasta Station, other highlights include a whole roast pig, Beher Jamón Ibérico “Pata Negra”, Australian lamb shoulder and baked salmon. The gala dinner starts from THB 2,990++ per person and is THB 1,495++ per child.
Afterwards, guests are invited to join a countdown party on the beach to ring in the new year with live music, a DJ spinning tunes and a riot of colour as fireworks light up the skies.
To contact Meliá Koh Samui or to make a reservation, please call 077 938 899 or email email@example.com
The four-course Christmas Eve dinner is THB 1,600++ per person, and totals THB 3,000++ with paired wines. The Christmas Day buffet brunch starts from THB 2,400++ per person, and is THB 1,200++ per child aged 5 to 12. The New Year’s Eve gala dinner starts from THB 2,990++ per person and is THB 1,495++ per child. Prices are subject to 10% service charge and applicable taxes.